Sugar Plum Blog
Easter is more than just a holidayâit's a pastel-painted invitation to welcome spring, celebrate renewal,...
Weâve got your snacks covered this football season. Itâs time to sideline that chain restaurantâs pizza and wings for platters of fresh, crunchy, savory goodness. Weâve put together this seasonâs all-star roundup of flavor perfect for football night with your buds.
If you're looking for a new recipe to spice up your dinner lineup this week, you'll want to try this delicious and creamy Thai Peanut Curry. This recipe is very versatile, and you can use any vegetables that you've got hanging around in the fridge.Â
Spice up everyone's favorite holiday side with this easy booze-infused pecan topping. Our Kettle-Cooked Maple-Flavored & Bourbon-Infused Pecans have the perfect crunch and sweetness to top this savory dish!
Homemade pumpkin bread is a favorite fall recipe packed with sweet cinnamon spice, chocolate chips, and tons of pumpkin flavor.
Who doesnât love a batch of homemade cookies? These slice-and-bake shortbread cookies are packed full of Sugar Plumâs kettle-cooked candied vanilla sea salt pistachios for a flavorful, buttery cookie that melts in your mouth.