Sugar Plum Blog
Spice up everyone's favorite holiday side with this easy booze-infused pecan topping. Our Kettle-Cooked Maple-Flavored & Bourbon-Infused Pecans have the perfect crunch and sweetness to top this savory dish!
Homemade pumpkin bread is a favorite fall recipe packed with sweet cinnamon spice, chocolate chips, and tons of pumpkin flavor.
It’s back to school time! But if you don’t have kids, it’s pumpkin spice season! Either way, we could all use a nutritious grab-and-go snack to keep us going. Try your hand at some homemade granola bars!
Hands down, the undefeated summer treat: homemade ice cream. The best part about this recipe is you don’t have to churn a darn thing! With a little time, a few ingredients, and as many pistachios as your heart can hold, you’ll be chillin’ with this tasty treat by sundown.
Finding the perfect Father’s Day gift is tougher than spotting Sasquatch. Lucky for you, we have wrangled a snack box for every kind of man.
Who doesn’t love a batch of homemade cookies? These slice-and-bake shortbread cookies are packed full of Sugar Plum’s kettle-cooked candied vanilla sea salt pistachios for a flavorful, buttery cookie that melts in your mouth.