Sugar Plum Blog
With cooler weather slowly creeping in, it's finally time to start making some lovely and warming soups. This soup recipe is vegetarian friendly, and can easily be altered to be vegan as well!
Everyone loves Sriracha these days. Maybe you’ve had our Sriracha Peanuts? Well, let us show you another way to our beloved peanuts besides just for snacking!
Is there really anything better than pumpkins in the fall? Sure, the pumpkin spice flavored everything consumes our grocery stores and local coffee shops each fall, and each year we succumb to that temptation of trying that “new” pumpkin flavored item or fall victim to our old habits and stock up on every single pumpkin spice creamer that Coffee Mate has distributed to your local grocery store?
Sometimes, you just need a good brownie. While box mixes are easy and quick, making brownies from scratch isn't difficult, and it's much more rewarding.
Did you know that stressed spelled backwards is desserts? After a long workweek sometimes all we need is a little bit of chocolate, or a brownie, or anything else sweet we can find. This week, we're making Pot de Cremes for 2! It's a super easy recipe (and can easily be doubled to make 4 or more).
